Tagged with Food

Southern Fried London hits the spot

Here’s to Jenny Newham’s Southern Fried London, a collection of our finest grease merchants and heart attack hucksters. Thanks also to the weird and wonderful world of the South London Press, one of two locals in my neck of the woods, for bringing the blog to my attention.

I embarked on my own obsessive photo-documentary project with a friend in an otherwise ordinary market town many years ago, snapping photos of ugly gardens in Bedford. For a year or so I couldn’t walk along a street without noting ugly gardens and trying to remember their location. Perhaps a precursor to my mapping hobby?

The project was intended as a loving tribute to the dull places in which most of us live, and a comment on the influence of the endless gardening TV programmes at the time rather than a criticism of the owners. I doff my hat to anyone who makes an effort to do more with their garden than store old washing machines and weeds.

Like Jenny we ended up arousing the interest of the local media, which in turn led to a full page spread in the Daily Mail. We turned down subsequent invitations to debate garden design with TV personality gardeners on BBC Breakfast and Richard and Judy because they obviously missed the point and wanted us to attack the celebs or the garden owners.

It’s nice that Jenny clearly likes the chicken shop fronts, and isn’t just sneering.

My personal favourites aren’t all chicken takeaways, but you can find them on Denmark Hill. It starts with a Pizza Hut, which has been bested by a Tasty Hut just two doors over, followed a little further south by a Tasty House. Who will raise them a Tasty Mansion?

Tagged , , ,

Matchmaking open data geeks and local mappers

Two parallel worlds are starting to rub up against each other – open data enthusiasts and local activist groups. As Sam Smith has pointed out, embedding the power of open data in other worlds such as local activism has barely begun.

Maps are one medium where I’ve been trying to bring these worlds together.

Stepping into the ring

In the left corner we have people like Rob Hopkins, who has just written a great summary of Transition Town groups mapping wild food, local groups and visions of the future. This wonderful work makes use of relatively open tools like Google Maps, but (so far as I can see) they make absolutely no use of open data, and keep all of their data in their own separate mapping systems.

In the right corner we have open data crowds like OpenStreetMap, and after some prodding from me the Greater London Authority and the Department for Energy and Climate Change. Together we have stacks of open data on renewable energy generators, allotments, recycling bins and more. But so far we haven’t made it easy for activists who aren’t super-geeks to do interesting things with this data, nor to use platforms like OpenStreetMap to store data they gather.

This is a great shame because both camps believe in the value and power of co-operation and collaboration.

Here in Southwark (south east London) I have found several local groups, the council and the Greater London Authority all trying to map local food growing, or at least interested in getting the results. Why not all work together on one open dataset that everyone can then use?

With OpenStreetMap it is possible for everybody and their dog to gather data of interest to them, and put it all in one place. That way you don’t duplicate effort, and you benefit from other people’s work.

It should also be possible to share the tools so local groups don’t need a resident geek to reinvent the wheel. Google Maps enabled people to make maps of local fruit and nut trees with ease; sadly OpenStreetMap has required too many geeky power skills to do this.

Touching knuckles

Which is why I have been working on the grandly-titled Sustainable London Map (ta-dah!) with much-appreciated help from another Sam Smith, Shaun McDonald and Andy Allan. This offers two tools for local groups:

First, easy access to the data we hold. My tool generates KML files with nice pointy clicky icons for all sorts of data related to low carbon power, waste, transport, food and culture. It pulls fresh data out of OpenStreetMap every hour. You can use these KML files on your own map or desktop programme, and you can embed the map itself if you don’t already have one.

Second, a customised editor (using Potlatch 2) that focuses only on the features that the map shows and that makes the presentation of all the OpenStreetMap data a little less overwhelming.

If every community group, charity and government body in London used OpenStreetMap then we would all be contributing to one definitive map instead of all doing our own thing ignorant of each other.

I have extended a hand to friends and contacts in my local Southwark who want to map food growing and renewable energy generators. Through various emails and pub meetups I hope they will begin to use the maps on their web sites (as Peckham Power have done) and to use the customised editor to enter new data.

I have also started discussions with staff at the GLA (who lead on Londonwide food strategy and projects like Capital Growth) and Southwark Council. To my slight surprise, they have been very enthusiastic about the potential of this work. If our tentative first steps in Southwark bear fruit, there is interest in rolling this approach out across London.

Pulling my punches

Given that this is a hobby, competing with a life and my Green Party responsibilities, I’m taking it all quite slowly. I know there are good reasons whymany groups will want to stick with the tools they already have, perhaps because they don’t have the time to make the switch, or because we don’t yet offer something they need.

But if you’re involved with any mapping exercises for local community groups and would like to find out how you could make better use of open data, or if you’re an open map data geek interested in helping bridge the divide with local groups, get in touch by leaving a comment below.

Tagged , , , , , , , , , ,

Last of the year’s “garden” work

After packed weekends at weddings and the Green Party conference, and with my fiancee away for a week, I’ve spent a very nice weekend doing those things I always mean to do.

Top of my list was to build a cold frame-come-greenhouse for overwintering my herbs. One salvaged broken chair, a trip to the DIY store and a few hours work later and I had fashioned the rather nice frame pictured opposite. It is sitting on our small balcony, the only space available to most Londoners. I’m not really sure which of the strawberry plants, rosemary, mint, coriander, broad-leafed parsley and the chives will survive the winter but at least they now have a cosy little added help.

In between ironing, cleaning, sit-ups and press-ups, I’ve also caught up on some of the debate following the autumn Green Party conference. No mention online of my motion introducing policy on Community Land Trusts being passed, but there is plenty of chatter on the Bright Green Scotland group blog and a very nice roundup from top blogger Jim Jepps.

Thanks to Jim I stumbled across Molly Scott-Cato’s defence of her motion on living within our means; I spoke against this, and have left a comment outlining my reasons. What is interesting is that she ascribes all opposition to “an influx of socialists who are understandably disillusioned with the Labour Party”. Now that certainly does not include me though I have noticed a growing number of self-described socialists, particularly in the Young Greens.

No, what I enjoyed about this conference was the growing number of people interested in policy relevant to our MP, MEPs, London Assembly members and councillors, not just to those who like to think in terms of broad political theory. After weeks of theory and politics crammed into my working day, evenings and weekends, some time with a hammer and saw has been very nice indeed.

Tagged , , , , ,

Growing the Cossall Estate

After a week speaking at a digital rights demonstration, a free map meeting, a 600-strong Critical Mass and lots of electioneering capping off days at the office it was quite a relief to complete the weekend with a spade, wheelbarrow and several tonnes of soil. Growing Southwark, who I first came across last September, have been running a community food growing project on the Cossall Estate in Peckham.

I planted my broad beans at the event in February – here’s a pic of me with my pots – but this time the work was much more heavy going. Residents, Growing Southwark volunteers and a team from Veoila with 2 master carpenters worked together from Thursday-Sunday to erect a 18×1.5×0.6 meter raised bed. When I got there on Sunday they were filling them up with 16 tonnes of organic soil and soil improver.

Volunteers and residents filling the raised beds

Volunteers and residents filling the raised beds

After a couple of hours lugging large quantities of soil around in wheelbarrows, including racing back with kids giggling away in the empty barrow, I finally got to plant my fledgling broad beans. They look a bit sad here because I didn’t have any stakes to tie them to, or water to cheer them up, but I’m assured by growing legend Lesley that they “are looking good”.

My slightly sad looking broad beans

My slightly sad looking broad beans

Back home, after a lengthy phone interview with Benjamin Mako-Hill about my involvement GNUPedia (one of the predecessors to Wikipedia), I added the raised bed to OpenStreetMap, bringing my week full circle.

Tagged , , , , , ,

Growing communities in Southwark

Over the summer a few fantastic initiatives have started to grow from the grassroots. I’ve been going along to meetings of Transition Town Peckham and Growing Southwark, full of local people who share my hopes to grow more food in the area and fix up our homes with the Peckham Power Company.

This year I managed to get the last of the blackberries on One Tree Hill and grew plenty of tomatoes, salads and herbs with my partner. But living in a flat means my options are pretty limited, and allotments are a big commitment. Walking around Peckham you can’t help notice lots of underused green spaces just begging to be used for communal food growing, and beautiful parks with barely a handful of fruit trees for the public.

We’re busy pushing forward the food strategy Green councillor Jenny Jones introduced through Southwark Council, and I’m exploring ways to connect this up with the great work being done on the ground by local people.

By the by, this is the first of many blogs to be cross posted on the Southwark Green Party web site, where we are collecting my posts related to local activities.

Tagged , , ,

Urban fruit freebies in Southwark

Last night’s Growing Southwark meeting was graced by British-Armenian designer Vahakn Matossian, who explained his Fruit City project and his beautiful picking tools. When I first got involved with OpenStreetMap I started to make my own private map of apple trees and blackberry brambles in public places. I spent one or two summers eating about four fruit crumbles a week! I love his map, and although it might lead to some sources drying up due to demand, that will hopefully just lend weight to public calls for more fruit trees and bushes to be deliberately planted in our streets and parks.

I’ve started to enquire about the chances of getting some fruit trees in small parks like Warwick Gardens and Holly Grove in The Lane part of Peckham/Bellenden/Camberwell. Jenny Jones has been doing the same in her ward – South Camberwell.

Maybe Vahakn will get the production line going for his picking tools in time, so we can do some serious fruit picking around Peckham in the years to come!

Tagged , , , ,

Greens secure a Southwark food strategy

Jenny Jones, our Green councillor in Southwark, last night secured the unanimous backing of Southwark Council for the development of a borough wide food strategy. Great news! This will help deliver more allotments, free school meals, more and better paid jobs in the local food industry and above all better quality food that will also help reduce our carbon emissions. The strategy will cover climate change, health, poverty reduction, local economic benefits and our diverse food cultures (e.g. the amazing range of African food to be found in Peckham Rye, my patch).

We’re working to try and maximise food growing spaces in the plans for Green Dale in East Dulwich, which will definitely be boosted by this strategy!

Tagged , ,
Follow

Get every new post delivered to your Inbox.